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Gyrogrill (Copy)

Weekly meal prep, supported by

Founded 2020 in San Diego by Chef Christos Maillis. We are a local, family-run establishment striving to bring you the best, authentic Greek food outside of Athens. We use high quality ingredients and made from scratch recipes to bring you the food of Greece, from our kitchen table to yours.

Weekly Orders

Choose a new set of meals each week or stick to the ones you love

Prepared Locally

We’re right around the corner, so you know you’re getting fresh food

Delivered Sustainably

Pit & Seed groups all delivery and uses entirely reusable packaging

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