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Your deeply nourished life begins with a healthy body. Enjoy this simple and seasonally inspired menu, prepared by acclaimed private chef Alec Hurley with locally sourced, organic ingredients (a proudly wellness-optimized menu). Find out why Alec gets 5 starts on Google!
Chicken thighs oven roasted with a tangy glaze of fresh figs, rich balsamic, dijon, and…
Santa Carota beef chuck roast slow cooked to tender perfection in a flavorful mushroom balsamic broth.
A delicious balance of sweetness and spice. Sweet Potatoes, Olive Oil, Chili Powder, Salt…
Jasmine rice with tomato, ginger, onion, coriander and chilis. Cooked until crispy around…
Fresh wild salmon marinated in a tangy chickpea miso marinade baked to juicy perfection…
Baby rainbow carrots, bok choy, and broccoli marinated in our fresh made miso mustard…
Chicken thighs rubbed with fresh oregano, basil, & thyme, pan roasted and topped with romesco sauce!
Pomegranate glazed salmon served with fresh herbs & olives. Contains fish. Gluten-free…
Freshly roasted whole chicken glazed with pomegranate, lemon, thyme, and black pepper…
Fresh flavorful mustard greens sautéed with garlic and lemon. Vegan. Gluten-free. 103…
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But wait! If you want to save $10 on your first order…
But wait! If you want to save $10 on your first order…