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Zaatar Roasted Vegetables

A mix of locally grown baby carrots, baby summer squash and asparagus, seasoned with za’atar and roasted to tender perfection. Served with baby kale, dried apricots, toasted pistachios, and lemon tahini sauce. Contains treenuts, sesame. Vegan. Gluten-free. 418 calories, 14 g protein, 50 g carbs, 18 g fat.


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